Menu Boston Landing
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Oysters
Served daily (dine-in only). Minimum of 6 oysters per order. $3.75 each
$2.5
Littlenecks
$2.5
$4 per
Shrimp cocktail
$4 per
$17
Daily Crudo
Citrus segments, olive tapenade, crushed chili pepper, fried shallots
$17
$22
Spicy Tuna
Crispy rice, sesame, nori, scallions
$22
$16
Salmon Rillette
House pickles, bagel chips
$16
$125
1 OZ ROYAL WHITE STURGEON CAVIAR*
Crème fraîche, house chips
$125
Raw Bar Platter
chef’s selection
SEAFOOD TOWER
10 oysters, 4 littleneck clams, 6 shrimp cocktail,
chef’s selection
$77
$77
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APPETIZERS
$22
Malik's Chargrilled Oysters
Parmesan, spinach, roasted garlic butter
$22
$17
SALT COD FRITTERS
Remoulade, fine herbs
$17
lemon butter
MAINE MUSSELS
Nduja, shallots & garlic, Petit Chablis,
lemon butter
$23
$23
$19
CRAB CAKE
Mustard aioli, tarragon, apple slaw, lemon
$19
$19
BLACK MISO RIBS
Charcoal, guava, green onion, asian pear, chili crisp
$19
$14
ROASTED CABBAGE
Honey yougurt, ‘nduja, garlic breadcrumbs
$14
$23
HAMACHI COLLAR
Red pepper chimichurri, charred lemon
$23
grilled sourdough
CHEESE BOARD
Local honey, seasonal fruit,
grilled sourdough
$23
$23
Please note all dishes are made to order and served as it's ready.
$22
PEARL BURGER
cherry pepper aioli, cheddar, arugula, onion ring, fries
$22
house chips
NEW ENGLAND LOBSTER ROLL
griddled brioche, herbs,
house chips
MKP
house chips
FRIED HAKE
tartar sauce, spicy slaw, golden apple,
house chips
$21
$21
Salads
garlic croutons, anchovy dressing
CAESAR
romaine hearts, Grana Padano,
garlic croutons, anchovy dressing
$18
$18
$19
BEET
whipped goat cheese, sliced almonds,dill vinaigrette
$19
$23
BURRATA & PROSCIUTTO
black mission fig, balsamic, arugula,toasted hazelnuts
$23
Soups
fine herbs
LOBSTER BISQUE
lobster, sourdough croutons, crème fraiche,
fine herbs
$20
$20
$13
CLAM CHOWDER
crispy bacon, fine herbs, chive oil, oyster crackers
$13
ENTREES
$43
SEAFOOD RICE
garlic shrimp, confit octopus, Maine mussels, spicy sausage, parsley
$43
confit potatoes, lobster sauce, fine herbs
GRILLED WHOLE LOBSTER
garlic shrimp, Maine mussels,
confit potatoes, lobster sauce, fine herbs
MKT
$36
SEARED SALMON
carrot puree, gigante beans, charred Bok choy, toasted pinenuts
$36
$33
STATLER CHICKEN
cider brined, king oyster, Japanese yam, Tuscan kale, demi-glace
$33
$32
RICOTTA GNOCCHI
roasted mushrooms, butternut puree, Grana Padano
$32
$85
COWBOY RIBEYE
whipped potato, blue cheese butter, variety of onion, balsamic
$85
crispy pancetta, basil
SPAGHETTINI
white gulf shrimp, spicy tomato sauce,
crispy pancetta, basil
$35
$35
$42
FRIED WHOLE FISH
coconut garlic sauce, chili crisp, mixed herbs
$42
For The Table
TUSCAN KALE
$12
white wine, garlic
$12
$28
LOBSTER MAC N’CHEESE
cheddar sauce, Ritz crackers
$28
$14
ROASTED MUSHROOMS
brown butter, balsamic, thyme
$14
$11
GARLIC WHIPPED POTATO
roasted garlic, fine herbs
$11
$10
FRIES
rosemary salt
$10
Coming Soon
BRUNCH
